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Motion graphic realizzata da Alberto Lodi: https://instagram.com/alshillo?igshid=u2ehxg4c1k07
Testo a cura di @jacopotuvco Jacopo Turco
Fonti utilizzate:
Ellis, Richard (2008), Tuna: A Love Story
Shephard, Sue (2000) Pickled, Potted and Canned: The story of food preserving
Zeide, Anna (2018) Canned: The Rise and Fall of Consumer Confidence in the American Food Industry
https://www.washingtonpost.com/news/wonk/wp/2014/08/18/how-america-fell-out-of-love-with-canned-tuna/
https://www.volza.com/p/tuna/import/import-in-italy/
https://finance.yahoo.com/news/global-tuna-fish-market-reach-130900057.html?guccounter=1&guce_referrer=aHR0cHM6Ly93d3cuZ29vZ2xlLmNvbS8&guce_referrer_sig=AQAAALQ_ODlYLcejWe1ZEP8bp3Yl4t2amMUN08s3wJxa8TjIPiN0sKFpU9yk64LsQp4-ES4-1ygz_P_NCW9MxA3C7q_7ePgX12LJKoMxxalfUOPXAMowaU0z2-ypByJqMZ_Q_DdVR76ptdHc-CzE6YNkOszH8wPlufzyB5XLtvuxcnDG#:~:text=Japan%2C%20the%20United%20States%2C%20Spain,the%20global%20tuna%20fish%20market.
https://oec.world/en/profile/hs/tunayellowfin-fresh-or-chilled-whole#:~:text=In%202021%2C%20the%20top%20importers,%2C%20and%20Israel%20(%2411M).
https://www.tastingtable.com/1071499/the-canned-rations-fed-to-soldiers-during-the-civil-war/
https://www.hmdb.org/m.asp?m=52350
https://eur-lex.europa.eu/legal-content/IT/TXT/PDF/?uri=CELEX:32022R0617
https://www.healthline.com/nutrition/mercury-in-tuna#contamination
https://www.ilpost.it/2014/09/02/tonno/
https://www.forbes.com/sites/allenelizabeth/2021/04/28/the-origin-of-the-dolphin-safe-tuna-label/?sh=5d6f6dc53c11
https://www.nationalgeographic.com/animals/article/how-dolphin-safe-is-canned-tuna
https://www.theguardian.com/environment/2020/mar/03/more-than-80-of-indian-ocean-dolphins-may-have-been-killed-by-commercial-fishing-study-finds
https://www.ilsole24ore.com/art/tonno-scatola-produzione-giu-dell-8percento-i-costi-troppo-alti-AEmQevWD
https://www.theguardian.com/global-development/2016/feb/25/slavery-trafficking-thai-fishing-industry-environmental-justice-foundation
https://www.japantimes.co.jp/life/2016/06/17/food/considered-low-class-tuna-get-valuable/
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Indice capitoli
0:00 Tonno: il protagonista del video
4:08 – L’inscatolamento: chi lo ha inventato?
7:36 La storia della scatoletta di tonno
10:31 La commercializzazione del tonno in scatola
12:29 I segreti del successo del tonno in scatola
12:58 Mercurio, delfini e sovrappesca: tre grossi problemi
18:15 Conclusione e Pasta con tonno
